Pin Wheel Sandwhich

It is a holiday.Kids and other family members crave something special in breakfast,leaving the housewife in a dilemma to search her memory disk! So Pin Wheel Sandwich is an option difficult to ignore!!

Ingredients:

• Bread slice- 6-7 pcs
• Coriander chutney- 1/2 cup
• Tomato sauce- 1/2 cup
• Paneer- 50 gms
• Cheese- 50 gms
• Butter- 3-4 tbps
• Black pepper powder- 1/2 tsp
• Salt to taste
• Water- 2-3 cups

Preparation:

For chutney:

• Coriander leaves- 1 bunch
• Green chilli- 4-5 pcs
• Ginger- 1 inch pc
• Mango powder- 1/2 tsp
• salt to taste

Mix all the things and grind them.

For cheese and paneer:

• Grate cheese and paneer separately.Mix black pepper powder(1/4 tsp) in cheese and paneer separately.

Method:

• Cut the edges of all bread slices.
• Take warm water in a bowl.
• Add salt to taste.
• Dip 1 slice of bread into warm water,rinse it by pressing between palms,and then press it delicately by a roller(belan). Keep it separately on butter paper.Repeat the same process for other slices of bread.
• Spread butter on rinsed slice,then spread layer of green chutney,thin layer of grated paneer,tomato sauce and grated cheese in that order.Make sure the spread should be smooth without lumps.
• Now roll each slice and press edges against each other.
• Keep all slices,covered in wet cloth,in the freezer for about 1 hr.
• Cut the rolls into 1/2inch thick round pieces. 

Serve with tomato sauce and chilli sauce.

[Note:stuff inside bread can be chosen according to your own wish like cooked keema,grated cabbage,etc.]